Reverse Your Fatty Liver Chai Spiced Quinoa Breakfast Bowl

Prep Time 5 minutes
Course Breakfast
Servings 2

Ingredients
  

  • 1 cup Elmhurst Unsweetened Almond Milk
  • 2 chai tea bags
  • 2 cups Terrasoul Superfoods Organic White Quinoa (cook ahead of time)
  • 2 tbsp chia seeds
  • 2 tbsp honey
  • 1 tsp Ceylon Cinnamon

Toppings (optional)

  • 2 tbsp natural almond butter
  • 1 tbsp Terrasoul Superfood Organic Shredded Coconut Fine
  • 1 small banana sliced
  • Pumpkin

Instructions
 

  • Add the almond milk and tea bags into a small saucepan.
  • Warm the milk and allow the tea to steep for 4 minutes.
  • Remove the tea bags, press out any extra tea, and add the remaining ingredients, except toppings.
  • Stir until quinoa has warmed, about 1 minute, and transfer to two bowls.
  • Top with half the toppings and serve immediately.